Catering and Hospitality Recruitment Agencies in Leicester

2 Recruitment Agencies found in Leicester in the Catering and Hospitality industry.
Plus, 351 agencies nationwide

Start your search to find your closest local or specialist agency

  1. Verified Listing

    Our specialist hospitality recruiters will help you find the perfect addition to your company, whether you are looking for cleaners, head chefs or front-of-house managers. Each of our recruiters specialise in a specific sector discipline, so you will be working with a knowledgeable consultant who understands local and national sector trends.

    Employment Types
    Permanent, Temporary, Contract
    Office Locations

    Ground Floor, Suite 3, Enkalon House, 86 - 92 Regent Road, Leicester, Leicestershire, LE1 7DD

    + 62 other offices

    Geographical Coverage
    UK Wide
    Salaries Covered
    Salaries from £15k - £100k+
    Listed since: March 2023
  2. Gi Group

    Verified Listing

    Gi Group UK offers employment for a wide range of areas including Industrial, Driving and Professional to anywhere in the nation. They have found their expertise in hiring permanent and temporary jobs for large and multinational organisations. The Gi Group was founded in 1998 and has branches in over 40 countries in Europe, Asia, the Americas and Africa.

    Office Locations

    90a Charles Street, Leicester, Leicestershire, LE1 1GE

    + 16 other offices

Salaries and Costs

Pay for catering staff in Leicester tracks the wider Midlands market, catering assistants and KP roles tend to sit around £11.50 to £13.50 per hour, FOH events teams often fall between £12 and £14, chef de partie shifts usually land near £14 to £17, sous chefs see £30,000 to £36,000, and head chefs at busy hotels or stadium sites can reach £38,000 to £50,000. Temp agencies quote inclusive charge rates that cover holiday pay, NI, and pension, expect roughly £16 to £22 per hour for assistants, £20 to £28 for chefs depending on level, cuisine, and rota. For permanent hires, most recruiters and employment firms work on a percentage of starting salary, many Leicester businesses see fees in the 12 percent to 20 percent band, senior head chef or executive chef briefs can sit higher when the brief is tight. Ask your recruitment consultants to set out margins, overtime rules, cancellation terms, and rebate periods up front, it keeps agency costs clean and avoids surprises.

Qualifications, Training, and Checks

Most caterers in Leicester ask for Food Hygiene Level 2, with allergen awareness now standard in any kitchen or retail catering setting, HACCP basics and COSHH training are valued, as are manual handling and knife safety refreshers. Schools, hospitals, and care settings often request an enhanced DBS, agencies will advise on whether a portable certificate is enough or if a new check is needed. Right to work checks, references, and uniform requirements are routine, executive search briefs for senior kitchens may look for menu development, supplier management, and cost control track records rather than certificates alone.

Local Hiring Challenges

Weekend peaks, split shifts, and late finishes narrow the available workforce, many strong candidates already cover premium events, so rota flexibility helps. Retail pay has moved up, which pulls casual jobseekers away from kitchens at times, and match days at the King Power Stadium add short bursts of demand. Recruiters who run standby pools and fair notice periods protect retention, local employers who offer travel help, hot meals, or consistent rotas tend to keep people longer.

Key Sectors and Employers In The Area

Leicester’s catering demand is spread across education, healthcare, manufacturing canteens, contract catering, hotels, and events. University of Leicester and De Montfort University feed term-time volumes, University Hospitals of Leicester run large retail and patient catering operations, major venues such as the King Power Stadium, Curve Theatre, and the National Space Centre host conferences and hospitality. Business park sites around Meridian Business Park and Fosse Park bring steady weekday trade, event caterers scale up for award nights and exhibitions in the city centre.

Seasonal Trends And Busy Periods

Autumn brings freshers and graduation receptions, winter hosts party season and corporate dining, spring sees weddings start to build, and summer events fill parks and private venues. Diwali on the Golden Mile brings extra dining trade, football fixtures lift hospitality shifts, school holidays open hours for family destinations and reduce term-time canteen hours, so temp agencies help smooth staffing across these swings.

Common Job Roles Agencies Recruit For

Recruiters and staffing agencies in Leicester place catering assistants, kitchen porters, baristas, bar and waiting staff, chef de partie, sous chef, head chef, pastry chef, events supervisors, and catering managers. Employment firms handling executive search step in for executive chef, group chef, and multi-site catering leadership across contract catering and hotel groups. Recruitment consultants can source niche skills like volume banqueting, stadium service, or dietary-specific production for healthcare.

Regional And Geographic Notes

Access is a big factor for rota planning, the M1 and M69 make Meridian Business Park, Braunstone, and Fosse Park straightforward for drivers, Beaumont Leys and the city centre suit bus users, Oadby and Wigston supply staff for education and care. Leicester station links to London St Pancras help with event suppliers and senior interviews, East Midlands Airport supports hotel and conference demand across the region. Mention these commuter links in adverts, it helps candidates self-select and cuts no-shows.

Entry Routes And Career Paths

For candidates and jobseekers, entry starts with kitchen porter or catering assistant, then barista or commis, chef de partie and supervisor roles follow with practice. With strong references and Level 2 to Level 3 Food Hygiene, a sous chef role can lead to head chef, then group functions or development work. FOH staff often step into events coordination or duty management, agencies that offer upskilling sessions bring people through faster for local employers.

FAQs

How fast can temp agencies supply catering staff in Leicester?
Same day is possible for assistants and waiting teams, chefs usually need a little notice to match cuisine and rota.

What recruitment fees should a Leicester business expect?
Many agencies price permanent hires between 12 percent and 20 percent of basic salary, senior briefs can be higher when candidate pools are small.

Do schools and hospitals require DBS checks?
Yes, most education and healthcare sites ask for enhanced DBS, recruiters will guide on the right level for the role.

Can we trial a temp before a permanent offer?
Yes, many employers move from temp to perm, agree the conversion terms with your recruiters before the first shift.

What pay rates are drawing the best applicants right now?
Leicester employers often win candidates at £12 to £14 for assistants and FOH, with chef rates scaling from mid teens per hour to salary packages for seniors.

How Agencies Help Leicester Employers And Candidates

Local employers gain reach through recruitment agencies that already hold compliance files and verified references, this shortens time to hire staff and speeds rota recovery after sickness. Candidates and jobseekers benefit from steady shifts, quick pay, and guidance on training. Speak plainly about salaries, pay rates, recruitment fees, and agency costs, and make space for temporary, permanent, and contract work in your plan. Use local recruiters who know the job market and labour market in Leicester, they will improve workforce fit and retention. When you are ready to register with an agency, have right to work documents, references, and certificates to hand, it shortens the line for your next shift.