Those seeking employment within the catering industry in Kent will be impressed with the huge number of opportunities that are available. While service industries are the primary employers in the South East, jobseekers will find a vast range of options when it comes to searching for a new catering role.Vacancies within the county of Kent range from corporate catering for large organisations, to posts within schools and other public sector employers. Private homes will also employ cooks, while the county is home to a dazzling array of restaurants, hotels and cafes looking to employ chefs and other kitchen staff at all levels.Apprenticeships are becoming more and more popular within the catering industry, but many employers in Kent require a degree of kitchen experience, and sometimes a food hygiene certificate. Vocational qualifications are also looked upon favourably by a number of employers.Roles that pay by the hour tend to offer from £6 per hour upwards, while head chefs in top Kent restaurants can expect to earn in the region of £40,000 per year.There are a number of recruitment agencies that specialise in catering staff, with dedicated knowledge and experience of recruiting candidates in this sector.